State of the Planet

News from the Columbia Climate School

Ecology34

  • Sampling up a Storm

    Sampling up a Storm

    I’m writing from where L’Atalante is currently parked, 18S 170W, right in the middle of a giant, anomalously high sea surface chlorophyll patch. Such a high concentration of chlorophyll—a pigment that helps photosynthetic organisms harvest energy from sunlight, and the one that’s responsible for the green color of plants—can mean but one thing in the…

  • Navigating the South Pacific Using DNA

    Navigating the South Pacific Using DNA

    I’ve never been good at navigating. When I come out of the subway I invariably turn the wrong direction, even though I already have my nose buried in Google Maps, and then walk around the block to save face.

  • A Swirling Stew of Trichodesmium

    A Swirling Stew of Trichodesmium

    Greetings from the center of that eddy I mentioned in my last post! We’ve been here for five days so far, but tomorrow we are finally moving on.

  • Trichodesmium is Everywhere!

    Trichodesmium is Everywhere!

    We have completed the first two stations of the OUTPACE cruise and we are steaming to Station 3. By noon tomorrow we should be in the center of an eddy that our colleagues back on dry land have used satellite data to identify.

  • Science Nabs Illegal Ivory Sellers

    Science Nabs Illegal Ivory Sellers

    A Toronto-based company has been convicted of selling illegal ivory in the first case to use a technique for dating ivory developed by a scientist at the Lamont-Doherty Earth Observatory.

  • OUTPACE Cruise: Setting Sail

    OUTPACE Cruise: Setting Sail

    The OUTPACE 2015 cruise has set sail on February 20! We left port in Nouméa at 8:30 a.m. last Friday morning. I lost sight of land around 10 a.m. or so, and I won’t see it again until we return to port in Papeete, Tahiti on April 3.

  • Bonjour de Nouméa!

    Bonjour de Nouméa!

    Scientists from research institutions around the world are participating in a research expedition aboard the R/V L ‘Atalante to study how microorganisms in the South Pacific Ocean influence the carbon cycle. Lamont-Doherty Earth Observatory graduate student Kyle Frischkorn is among them; this is the first in a series of posts in which Kyle shares what…

  • Summer 2015 SEE-U Study Abroad Experience

    Summer 2015 SEE-U Study Abroad Experience

    Apply now to the Summer 2015 Ecosystem Experiences for Undergraduates program. Undergraduate students of all majors can apply for the opportunity to conduct field work and study unique ecosystems abroad.

  • Toxic Chemicals All Around Us: Is Green Chemistry the Answer?

    Toxic Chemicals All Around Us: Is Green Chemistry the Answer?

    We live in a world filled with synthetic chemicals, many with known or suspected health hazards. Can green chemistry, the design of chemical products without hazardous substances, provide a solution?

Photo of the Earth from space with the text "Lamont at AGU25" on top.

AGU25, the premier Earth and space science conference, takes place December 15-19, 2025 in New Orleans, Louisiana. This year’s theme—Where Science Connects Us—puts in focus how science depends on connection, from the lab to the field to the ballot box. Once again, Lamont-Doherty Earth Observatory and Columbia Climate School scientists, experts, students, and educators are playing an active role, sharing our research and helping shape the future of our planet. #AGU25 Learn More

  • Sampling up a Storm

    Sampling up a Storm

    I’m writing from where L’Atalante is currently parked, 18S 170W, right in the middle of a giant, anomalously high sea surface chlorophyll patch. Such a high concentration of chlorophyll—a pigment that helps photosynthetic organisms harvest energy from sunlight, and the one that’s responsible for the green color of plants—can mean but one thing in the…

  • Navigating the South Pacific Using DNA

    Navigating the South Pacific Using DNA

    I’ve never been good at navigating. When I come out of the subway I invariably turn the wrong direction, even though I already have my nose buried in Google Maps, and then walk around the block to save face.

  • A Swirling Stew of Trichodesmium

    A Swirling Stew of Trichodesmium

    Greetings from the center of that eddy I mentioned in my last post! We’ve been here for five days so far, but tomorrow we are finally moving on.

  • Trichodesmium is Everywhere!

    Trichodesmium is Everywhere!

    We have completed the first two stations of the OUTPACE cruise and we are steaming to Station 3. By noon tomorrow we should be in the center of an eddy that our colleagues back on dry land have used satellite data to identify.

  • Science Nabs Illegal Ivory Sellers

    Science Nabs Illegal Ivory Sellers

    A Toronto-based company has been convicted of selling illegal ivory in the first case to use a technique for dating ivory developed by a scientist at the Lamont-Doherty Earth Observatory.

  • OUTPACE Cruise: Setting Sail

    OUTPACE Cruise: Setting Sail

    The OUTPACE 2015 cruise has set sail on February 20! We left port in Nouméa at 8:30 a.m. last Friday morning. I lost sight of land around 10 a.m. or so, and I won’t see it again until we return to port in Papeete, Tahiti on April 3.

  • Bonjour de Nouméa!

    Bonjour de Nouméa!

    Scientists from research institutions around the world are participating in a research expedition aboard the R/V L ‘Atalante to study how microorganisms in the South Pacific Ocean influence the carbon cycle. Lamont-Doherty Earth Observatory graduate student Kyle Frischkorn is among them; this is the first in a series of posts in which Kyle shares what…

  • Summer 2015 SEE-U Study Abroad Experience

    Summer 2015 SEE-U Study Abroad Experience

    Apply now to the Summer 2015 Ecosystem Experiences for Undergraduates program. Undergraduate students of all majors can apply for the opportunity to conduct field work and study unique ecosystems abroad.

  • Toxic Chemicals All Around Us: Is Green Chemistry the Answer?

    Toxic Chemicals All Around Us: Is Green Chemistry the Answer?

    We live in a world filled with synthetic chemicals, many with known or suspected health hazards. Can green chemistry, the design of chemical products without hazardous substances, provide a solution?