State of the Planet

News from the Columbia Climate School

Water38

  • Finding the Link Between Water Stress and Food Prices

    Finding the Link Between Water Stress and Food Prices

    Over the past decade, average global food prices have more than doubled, with 2008 and 2010 seeing excruciating price spikes that each had far-reaching economic, geopolitical and social consequences.

  • Rivers and the Road

    Rivers and the Road

    We spent a day on the islands (chars) in the Brahmaputra River seeing the geology and talking to the residents. Then after an evening of feasting and dancing in our new Saris and lungis, we hit the road for the trip to the Sundarbans.

  • Facing the Food and Water Challenges of the Future

    Facing the Food and Water Challenges of the Future

    The global population, now 7 billion, is expected to reach 9 billion by 2050 and will require 70 percent more food than we are producing today, and much more water for agriculture, drinking and industry. Will we have enough water to meet the demand?

  • At the Bottom of the Bottom of the World

    At the Bottom of the Bottom of the World

    As we in North America emerge from a remarkably mild winter, the brief and sunny summer in the world’s deep south is drawing to a rapid close. Antarctica’s days are becoming shorter, and come the vernal equinox the South Pole will enter into its yearly hibernation—six months of dusk and night. Researchers from Columbia University…

  • Class Trip – to Bangladesh

    Class Trip – to Bangladesh

    To help my students in a class on hazards of Bangladesh better understand the country, I am taking them there to experience Bangladesh for themselves.

  • A Controversy: Fracturing in the Marcellus Shale

    A Controversy: Fracturing in the Marcellus Shale

    The organic-rich source rock of the Marcellus Shale is an on-going target for massive gas extraction. Advances in horizontal drilling and hydraulic fracturing, or hydrofracking, have made this extensive area of Marcellus black shale one of the largest unconventional and widely controversial gas operations in the United States today.

  • The Groundwater Crisis and the “Grass that Grows in the Water”

    The Groundwater Crisis and the “Grass that Grows in the Water”

    Rice is the world’s third-largest crop after wheat and corn; by some estimates it accounts for fully one-fifth of the total calories consumed by the human race. Given these facts, it’s not surprising that countries that have historically struggled with devastating famine would do whatever it takes to ensure strong production of the grain, even…

  • One Planet, Too Many People?

    One Planet, Too Many People?

    Can we manage the needs of 9 billion people for water, food and energy without depleting our resources and ruining the environment? “The solutions,” says Tim Fox, “are all within the capability of existing technology.”

  • China’s South-North Water Transfer Project: A Means to a Political End

    China’s South-North Water Transfer Project: A Means to a Political End

    In order to maintain the status quo, let alone to grow, cities like Beijing, Tianjin, Shijiazhuang and Zhengzhou need more water. But the South-North Water Transfer Project–which when completed will transfer 174 times more water per year than the city of Los Angeles receives from various diversions of the Colorado River– is putting in place…

Banner with images representing environmental issues and text "You Asked: Our Scientists and Experts Answer Your Burning Questions."

You Asked invites you to share your most pressing questions about climate, science, and sustainability. Lamont-Doherty Earth Observatory and Columbia Climate School experts will respond with clear, evidence-based answers. Pose your questions and story ideas!

  • Finding the Link Between Water Stress and Food Prices

    Finding the Link Between Water Stress and Food Prices

    Over the past decade, average global food prices have more than doubled, with 2008 and 2010 seeing excruciating price spikes that each had far-reaching economic, geopolitical and social consequences.

  • Rivers and the Road

    Rivers and the Road

    We spent a day on the islands (chars) in the Brahmaputra River seeing the geology and talking to the residents. Then after an evening of feasting and dancing in our new Saris and lungis, we hit the road for the trip to the Sundarbans.

  • Facing the Food and Water Challenges of the Future

    Facing the Food and Water Challenges of the Future

    The global population, now 7 billion, is expected to reach 9 billion by 2050 and will require 70 percent more food than we are producing today, and much more water for agriculture, drinking and industry. Will we have enough water to meet the demand?

  • At the Bottom of the Bottom of the World

    At the Bottom of the Bottom of the World

    As we in North America emerge from a remarkably mild winter, the brief and sunny summer in the world’s deep south is drawing to a rapid close. Antarctica’s days are becoming shorter, and come the vernal equinox the South Pole will enter into its yearly hibernation—six months of dusk and night. Researchers from Columbia University…

  • Class Trip – to Bangladesh

    Class Trip – to Bangladesh

    To help my students in a class on hazards of Bangladesh better understand the country, I am taking them there to experience Bangladesh for themselves.

  • A Controversy: Fracturing in the Marcellus Shale

    A Controversy: Fracturing in the Marcellus Shale

    The organic-rich source rock of the Marcellus Shale is an on-going target for massive gas extraction. Advances in horizontal drilling and hydraulic fracturing, or hydrofracking, have made this extensive area of Marcellus black shale one of the largest unconventional and widely controversial gas operations in the United States today.

  • The Groundwater Crisis and the “Grass that Grows in the Water”

    The Groundwater Crisis and the “Grass that Grows in the Water”

    Rice is the world’s third-largest crop after wheat and corn; by some estimates it accounts for fully one-fifth of the total calories consumed by the human race. Given these facts, it’s not surprising that countries that have historically struggled with devastating famine would do whatever it takes to ensure strong production of the grain, even…

  • One Planet, Too Many People?

    One Planet, Too Many People?

    Can we manage the needs of 9 billion people for water, food and energy without depleting our resources and ruining the environment? “The solutions,” says Tim Fox, “are all within the capability of existing technology.”

  • China’s South-North Water Transfer Project: A Means to a Political End

    China’s South-North Water Transfer Project: A Means to a Political End

    In order to maintain the status quo, let alone to grow, cities like Beijing, Tianjin, Shijiazhuang and Zhengzhou need more water. But the South-North Water Transfer Project–which when completed will transfer 174 times more water per year than the city of Los Angeles receives from various diversions of the Colorado River– is putting in place…