Posts
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The Post-Pruitt EPA
While it is possible to predict the most probable form the post-Pruitt EPA will take, we should strive for something better.
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In India, Swapping Crops Could Save Water and Improve Nutrition
Replacing some rice with less thirsty crops could help to sustainably feed a rapidly growing population.
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Bringing Women Back to the Table (and to the Power Plant)
Why women need to be included in energy and sustainability discussions—and how we can make that happen.
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$2 Million Donation Will Support Climate Change Research and Adaptation
The gift will be used to fast-track innovative high-risk, high-reward projects aimed at delivering science-based solutions to address the challenges of climate change.
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Immigration and American Values
The core American values of openness to new neighbors, tolerance, and the importance of family and charity are hard-wired into our culture.
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Meet the 2019 Environmental Science and Policy Student Government Organization
The organization is critical in connecting Environmental Science and Policy students to each other, the alumni network, and School of International and Public Affairs.
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Food Web: Trade Networks May Be Key to Solving Hunger
Columbia’s Center for Climate Systems Research is building a network analysis program that can pinpoint trouble spots in the global food trade system.
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Warming Climate Could Make Wildfire-Prone Homes Uninsurable
As insurers begin to account for climate change in their wildfire risk models, premiums in scorched areas could skyrocket.
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Study Signals Change in How Scientists Calculate Ancient Diets
Scientists have long determined what extinct animals ate by analyzing carbon isotopes locked inside their fossil teeth. But a new study shows that in many cases, they may be plugging the wrong numbers into their equations. The findings may change some views of how mammals, including us, evolved.
