
It is a unique challenge of our generation that many in the developing world have cellular phones and TVs, but lack reliable access to water. Odd, perhaps, given that water is marketed as essential for life, a human right, and heart rending pictures of women and children walking miles to fetch water are routinely flashed…

“We would like to take on international problems, problems of development, problems in the United States, but have them done with academic content and interest. Instead of people being sent to random places, we would take engineering companies that have an interest in a particular region in solving a problem, and they would bring the…

Water is essential to human well-being and economic development. Today, however, water stress caused by inadequate farming practices, demographic pressure and pollution is creating unprecedented problems. Nowhere is this more visible than in the rural areas of sub-Saharan Africa. As the world celebrates World Water Day on the 22nd of March to draw attention to…

How can we overcome the main challenges we face in our urban wastewater systems today? Are there opportunities to improve sustainability in water treatment systems in US cities to support local food security?

US rice production dominates our consumption at over 90% (USDA, 2012), and the question is whether or not that choice is the best one for our water and our environment.

What are the implications of hydraulic fracturing on agriculture and food security? In agricultural areas with widespread, ongoing hydrofracking, there have been incidences of livestock poisoning from contaminated surface water sources or grasses, and soil contamination from explosions, spills, flares, irresponsible fracking-wastewater treatment, and leaky gas pipes.

SEE-U Dominican Republic provides students with many enriching opportunities to engage in fieldwork and study biodiversity and ecosystems in their natural environments.

“I’m happy to see the diversity in projects and learning opportunities, as it highlights the dynamic nature of the field of sustainability management, and places this program at the forefront of addressing evolving issues in sustainability,” stated Grant Goodrich, Faculty Advisor for the Workshop project “New Award Metrics for Sustainability.”

Disagreements have arisen within the science community about whether or not it is safe and ethical to publish results concerning two new mutant strains of the H5N1 bird flu virus. The controversy is part of an ongoing debate about the safety and practice of unregulated biotechnology and the role of censorship in science.