State of the Planet

News from the Columbia Climate School

Tag: Columbia University4

  • Visit Ecosystems in Brazil, India, or Jordan This Summer

    Visit Ecosystems in Brazil, India, or Jordan This Summer

    Are you curious about environmental sustainability in a global context? Want to earn course credit while traveling the world this summer? Take advantage of The Summer Ecosystem Experiences for Undergraduates program (SEE-U) offered through The Earth Institute Center for Environmental Sustainability! Through summer field courses in Brazil, India, or Jordan, you will have the unique…

  • Composter Puts College Food Waste in Its Place

    Composter Puts College Food Waste in Its Place

    Columbia has welcomed a composting machine to campus, a first at a New York City university. Accepting food scraps, such as banana peels, coffee grounds and egg shells, the composter will provide a way to recycle the urban campus’s food waste while also serving as an educational tool.

  • Master of Science in Sustainability Management

    Columbia University’s Earth Institute and the School of Continuing Education are pleased to announce a new Master of Science program which, pending approval by the University Senate, will admit its first class beginning in fall 2010.

  • Global Sustainability and the Class of 2009

    Here on Columbia University’s Morningside Heights campus, at around Broadway and West 116th street, the surest signs of spring are all of the preparations for graduation now underway. Groundskeepers are planting new shrubs, and bleacher seats and tents are being assembled everywhere. Working in a place like this is both a joy and a privilege–…

  • Visit Ecosystems in Brazil, India, or Jordan This Summer

    Visit Ecosystems in Brazil, India, or Jordan This Summer

    Are you curious about environmental sustainability in a global context? Want to earn course credit while traveling the world this summer? Take advantage of The Summer Ecosystem Experiences for Undergraduates program (SEE-U) offered through The Earth Institute Center for Environmental Sustainability! Through summer field courses in Brazil, India, or Jordan, you will have the unique…

  • Composter Puts College Food Waste in Its Place

    Composter Puts College Food Waste in Its Place

    Columbia has welcomed a composting machine to campus, a first at a New York City university. Accepting food scraps, such as banana peels, coffee grounds and egg shells, the composter will provide a way to recycle the urban campus’s food waste while also serving as an educational tool.

  • Master of Science in Sustainability Management

    Columbia University’s Earth Institute and the School of Continuing Education are pleased to announce a new Master of Science program which, pending approval by the University Senate, will admit its first class beginning in fall 2010.

  • Global Sustainability and the Class of 2009

    Here on Columbia University’s Morningside Heights campus, at around Broadway and West 116th street, the surest signs of spring are all of the preparations for graduation now underway. Groundskeepers are planting new shrubs, and bleacher seats and tents are being assembled everywhere. Working in a place like this is both a joy and a privilege–…