Columbia World Projects2
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What’s Climate Doing to Guatemala’s Coffee?
Diego Pons discusses his recent work on exploring the relationships between several climatic variables and coffee productivity in a region of Guatemala.
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New Columbia World Project to Address Climate Risks to Food in Six Countries
The project will focus on climate threats to food and nutrition in six developing countries, bringing research out of the lab and into the real world.
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Mumbai May Be Vulnerable to Future Hurricanes
If a serious cyclone were to strike Mumbai, the results could be catastrophic, says a study underway at Columbia.
