
Charting the Course for Innovations in Food Systems
A multi-session Climate Week event at Columbia included presentations, interactive activities, and panels on the most challenging and hopeful avenues for the future of food.
A multi-session Climate Week event at Columbia included presentations, interactive activities, and panels on the most challenging and hopeful avenues for the future of food.
The U.S. Southwest has suffered a historic drought over the past two decades. A new study elucidates the drivers, and says conditions will never return to those of the relatively wet 20th century.
Scientists connected to the Climate School received notable accolades from the American Geophysical Union and the American Meteorological Society.
The new appointees bring expertise in a range of disciplines including environmental justice, urban design, conservation biology, and the history of climate science.
If offshore oil installations are rapidly dismantled as a result of the transition to clean energy, the public, not companies, could end up paying. How to avoid this?
A new international educational partnership will prepare students to lead on climate issues in both public and private sectors.
The week will see over 400 events and activities across the city designed to push the world to put their climate plans into action.
Whether working on plastics, sports, food, or environmental justice, each Earth Network provides a unique approach to a shared challenge.
Plankton play many important roles on the planet. How will climate change affect them, and is it already happening?
A roundup of perspective on the United States’ first constitutional climate case.