microbial oceanography
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A New Center Will Study Ocean Chemical-Microbe Networks and Climate Change
Fast turnover of carbon between seawater and microbes is a fact, but how it works is largely a black hole. This projects aims to shed light.
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As Oceans Warm, Microbes Could Pump More CO2 Back Into Air, Study Warns
A new study suggests bacteria may respire more carbon dioxide from the shallow oceans to the air as seas warm, reducing the deep oceans’ ability to store carbon.
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Sonya Dyhrman Named Fellow of the American Academy of Microbiology
The microbial oceanographer was elected a Fellow of the prestigious American Academy of Microbiology in recognition of her scientific achievement.
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Exploring the Microbiome of an Ocean Bacteria
Braving the high seas and a curious shark, a team of scientists taps into the secret social life of a microbe that’s crucial for marine ecosystems.
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By 2100, Climate Change Could Alter Key Microbial Interactions in the Ocean
The warmer, more acidic waters caused by climate change influence the behavior of tiny marine organisms essential to ocean health.
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Adapting to the Unexpected
I grew up outside of Chicago and I wasn’t a Boy Scout, so sometimes I feel like I missed out on learning the type of practical—albeit rarely used—skills that would have garnered merit badges. Now that I’m nearing the conclusion of my fourth research expedition at sea, I think I have amassed a few badge-worthy…
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Sampling up a Storm
I’m writing from where L’Atalante is currently parked, 18S 170W, right in the middle of a giant, anomalously high sea surface chlorophyll patch. Such a high concentration of chlorophyll—a pigment that helps photosynthetic organisms harvest energy from sunlight, and the one that’s responsible for the green color of plants—can mean but one thing in the…
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Navigating the South Pacific Using DNA
I’ve never been good at navigating. When I come out of the subway I invariably turn the wrong direction, even though I already have my nose buried in Google Maps, and then walk around the block to save face.
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A Swirling Stew of Trichodesmium
Greetings from the center of that eddy I mentioned in my last post! We’ve been here for five days so far, but tomorrow we are finally moving on.
