NOAA3
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Making Sense of Climate’s Impact on Food Security
From warmer temperatures to natural disasters such as flooding and drought, changing patterns of climate are having billion-dollar impacts on our food-growing systems. But scientists are struggling to find ways to measure and predict what may happen in the future—and to translate that into policies to help feed a bulging world population.
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Scientists Make Progress in Assessing Tornado Seasons
Study Offers First Step in Short-Term Forecasting
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2010 Tied As Hottest Year, Say U.S. Researchers
Two Separate Analyses Add Evidence of Long-Term Warming
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Energy, Agriculture, and the Environment: Dead Zones and the Oil Spill in the Gulf of Mexico
Catastrophic, tragic, disastrous: these are all words that have been used to describe the BP oil spill in the Gulf of Mexico. It is impossible to deny that these words apply – thick, goopy crude has already coated the beaches and estuaries of the Gulf, contaminating more than 120 miles of coastline. The spill is…
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New NOAA Administrator
As of last week, the National Oceanic and Atmospheric Administration (NOAA) has a new leader. The U.S. Senate named Jane Lubchenco, Ph.D. Administrator of NOAA on March 19, 2009. As the first woman and the first marine ecologist to fulfill this position, Dr. Lubchenco is committed to using science to create sound policy. Her specific…
You Asked invites you to share your most pressing questions about climate, science, and sustainability. Lamont-Doherty Earth Observatory and Columbia Climate School experts will respond with clear, evidence-based answers. Pose your questions and story ideas!
