State of the Planet

News from the Columbia Climate School

Agriculture25

  • Help for Indian Small Farmers in a Changing Climate

    Help for Indian Small Farmers in a Changing Climate

    While a much-needed insurance reform is a welcome change in the Indian agricultural sector, enabling smallholders to be self-sufficient in the wake of climate change and India’s alarming problem of groundwater depletion would be an added plus.

  • Don’t Worry About Doomsday, Botanists Have a Plan

    Don’t Worry About Doomsday, Botanists Have a Plan

    A new initiative of the Smithsonian Institution is building a frozen library cataloging snippets of plant tissue from every species on the planet.

  • How Genomics Can Help Famine-Prone Nations Weather Climate Change

    How Genomics Can Help Famine-Prone Nations Weather Climate Change

    A team of biologists and agronomists has identified genomic signatures in plants indicating they are resilient to stresses such as drought or toxic soils. The multi-year study, expected to help developing-world farmers, was done with sorghum, one of the world’s most common crops.

  • From the Nile to the Sundarbans: the Undergraduate Capstones

    From the Nile to the Sundarbans: the Undergraduate Capstones

    This spring, students in the Undergraduate Program in Sustainable Development presented innovative solutions to sustainability issues as part of their Capstone Workshop. Their clients ranged from the United States Military Academy at West Point to the Sabin Center for Climate Change Law.

  • Unforeseen Dangers in a Global Food System

    Unforeseen Dangers in a Global Food System

    Michael Puma considers what can happen when events such as long-lasting droughts or volcanic explosions interrupt production of these crops. He has begun to assess the fragility of the intricate network of trade relationships that move important basic food items across national borders.

  • Scientists’ Conference to Address Global Food Security

    Scientists’ Conference to Address Global Food Security

    Columbia University is teaming up with Cornell University to co-host the second International Global Food Security Conference to bring together 500-plus scientists to investigate the behavioral, biophysical, economic, institutional, political, social and technological drivers of current and future global food security.

  • Overuse of Water by Indian Farmers Threatens Supply

    Overuse of Water by Indian Farmers Threatens Supply

    Convincing farmers that it’s worth it to reduce their water consumption will rest on our ability to help develop local groups to manage aquifers at the community-level.

  • Indian Sundarban

    Indian Sundarban

    We arrived in Kolkata, and filmed by the Hooghly River. While it is no longer the main channel of the Ganges, it is still the Holy Ganges and we saw a funeral procession spreading ashes of a loved one while filming there. Then a 5 hour trip by car, ferry, rickshaw and boat to the…

  • Geology and Filming in Mizoram

    Geology and Filming in Mizoram

    In the small town of Kolasib, we stayed in Hotel Cloud 9. I had been told since I was a child that I was always off on Cloud 9 and now I was actually here. However, the electricity wasn’t for the first few hours, so showers were cold, but the dinner was hot.

Photo of the Earth from space with the text "Lamont at AGU25" on top.

AGU25, the premier Earth and space science conference, takes place December 15-19, 2025 in New Orleans, Louisiana. This year’s theme—Where Science Connects Us—puts in focus how science depends on connection, from the lab to the field to the ballot box. Once again, Lamont-Doherty Earth Observatory and Columbia Climate School scientists, experts, students, and educators are playing an active role, sharing our research and helping shape the future of our planet. #AGU25 Learn More

  • Help for Indian Small Farmers in a Changing Climate

    Help for Indian Small Farmers in a Changing Climate

    While a much-needed insurance reform is a welcome change in the Indian agricultural sector, enabling smallholders to be self-sufficient in the wake of climate change and India’s alarming problem of groundwater depletion would be an added plus.

  • Don’t Worry About Doomsday, Botanists Have a Plan

    Don’t Worry About Doomsday, Botanists Have a Plan

    A new initiative of the Smithsonian Institution is building a frozen library cataloging snippets of plant tissue from every species on the planet.

  • How Genomics Can Help Famine-Prone Nations Weather Climate Change

    How Genomics Can Help Famine-Prone Nations Weather Climate Change

    A team of biologists and agronomists has identified genomic signatures in plants indicating they are resilient to stresses such as drought or toxic soils. The multi-year study, expected to help developing-world farmers, was done with sorghum, one of the world’s most common crops.

  • From the Nile to the Sundarbans: the Undergraduate Capstones

    From the Nile to the Sundarbans: the Undergraduate Capstones

    This spring, students in the Undergraduate Program in Sustainable Development presented innovative solutions to sustainability issues as part of their Capstone Workshop. Their clients ranged from the United States Military Academy at West Point to the Sabin Center for Climate Change Law.

  • Unforeseen Dangers in a Global Food System

    Unforeseen Dangers in a Global Food System

    Michael Puma considers what can happen when events such as long-lasting droughts or volcanic explosions interrupt production of these crops. He has begun to assess the fragility of the intricate network of trade relationships that move important basic food items across national borders.

  • Scientists’ Conference to Address Global Food Security

    Scientists’ Conference to Address Global Food Security

    Columbia University is teaming up with Cornell University to co-host the second International Global Food Security Conference to bring together 500-plus scientists to investigate the behavioral, biophysical, economic, institutional, political, social and technological drivers of current and future global food security.

  • Overuse of Water by Indian Farmers Threatens Supply

    Overuse of Water by Indian Farmers Threatens Supply

    Convincing farmers that it’s worth it to reduce their water consumption will rest on our ability to help develop local groups to manage aquifers at the community-level.

  • Indian Sundarban

    Indian Sundarban

    We arrived in Kolkata, and filmed by the Hooghly River. While it is no longer the main channel of the Ganges, it is still the Holy Ganges and we saw a funeral procession spreading ashes of a loved one while filming there. Then a 5 hour trip by car, ferry, rickshaw and boat to the…

  • Geology and Filming in Mizoram

    Geology and Filming in Mizoram

    In the small town of Kolasib, we stayed in Hotel Cloud 9. I had been told since I was a child that I was always off on Cloud 9 and now I was actually here. However, the electricity wasn’t for the first few hours, so showers were cold, but the dinner was hot.