State of the Planet

News from the Columbia Climate School

Agriculture28

  • In Haiti, Exploring What Drives People to Alter the Landscape

    In Haiti, Exploring What Drives People to Alter the Landscape

    Study of the Pedernales Watershed, located along Haiti’s southern national boundary with the Dominican Republic, may provide insights into the stark contrast in land cover patterns between the two countries.

  • IPCC Says Managing Risks of Climate Change is Critical

    IPCC Says Managing Risks of Climate Change is Critical

    Among the key findings of the WGII AR5 Report chapter on human security, a topic highlighted in the Report for the first time, is that societies in conflict are more vulnerable to climate change.

  • Science and Solutions for Sustainable Development: 2013 Annual Report

    Science and Solutions for Sustainable Development: 2013 Annual Report

    The Earth Institute is grateful to its many partners for their important role in the effort to develop the science and solutions necessary for sustainable development. Please visit the interactive digital 2013 Annual Report to read more about how we are forging partnerships across disciplines and sectors to advance the global effort to guide our…

  • New Predictions of Climate Change’s Impact on Agriculture

    New Predictions of Climate Change’s Impact on Agriculture

    Developing countries are more likely to see a drop in agricultural productivity and increased food prices due to climate change, particularly in tropical regions, according to a set of new studies out this week.

  • Spring 2014 Undergraduate Research Assistant Opportunities

    The Earth Institute, Columbia University is pleased to announce 7 research assistant opportunities for undergraduate students during the spring 2014 semester. Undergraduates from Columbia and Barnard will be able to serve as research assistants on exciting research projects related to sustainable development and the environment with distinguished faculty and researchers at the cutting edge of…

  • Map Your Food

    Map Your Food

    Where does London get its fruit? Where are the “food swamps” in Los Angeles? Where do tomatoes from Spain wind up? Where are the composters in New York City? For lovers of geography, and of the sociology of food, “Food: an atlas” offers lots of informative and curious distraction.

  • IRI@AGU: Schedule of Events + Q&As

    IRI@AGU: Schedule of Events + Q&As

    Four scientists and one PhD student from the International Research Institute for Climate and Society are attending the 2013 American Geophysical Union’s Fall Meeting. Below are links to Q&As with each of the presenters and the schedule of their posters and presentations.

  • Climate Training for Development Professionals

    Climate Training for Development Professionals

    The International Research Institute for Climate and Society and the U.S. Agency for International Development will launch a new set of training webcasts geared for development professionals who want to be more fluent in the science that underpins their climate change adaptation projects.

  • Certificate Program in Conservation and Sustainability Spring Courses

    Certificate Program in Conservation and Sustainability Spring Courses

    The Earth Institute Center for Environmental Sustainability (EICES) at Columbia University invites you to enroll in courses this Spring via our Certificate Program in Conservation and Environmental Sustainability.

  • In Haiti, Exploring What Drives People to Alter the Landscape

    In Haiti, Exploring What Drives People to Alter the Landscape

    Study of the Pedernales Watershed, located along Haiti’s southern national boundary with the Dominican Republic, may provide insights into the stark contrast in land cover patterns between the two countries.

  • IPCC Says Managing Risks of Climate Change is Critical

    IPCC Says Managing Risks of Climate Change is Critical

    Among the key findings of the WGII AR5 Report chapter on human security, a topic highlighted in the Report for the first time, is that societies in conflict are more vulnerable to climate change.

  • Science and Solutions for Sustainable Development: 2013 Annual Report

    Science and Solutions for Sustainable Development: 2013 Annual Report

    The Earth Institute is grateful to its many partners for their important role in the effort to develop the science and solutions necessary for sustainable development. Please visit the interactive digital 2013 Annual Report to read more about how we are forging partnerships across disciplines and sectors to advance the global effort to guide our…

  • New Predictions of Climate Change’s Impact on Agriculture

    New Predictions of Climate Change’s Impact on Agriculture

    Developing countries are more likely to see a drop in agricultural productivity and increased food prices due to climate change, particularly in tropical regions, according to a set of new studies out this week.

  • Spring 2014 Undergraduate Research Assistant Opportunities

    The Earth Institute, Columbia University is pleased to announce 7 research assistant opportunities for undergraduate students during the spring 2014 semester. Undergraduates from Columbia and Barnard will be able to serve as research assistants on exciting research projects related to sustainable development and the environment with distinguished faculty and researchers at the cutting edge of…

  • Map Your Food

    Map Your Food

    Where does London get its fruit? Where are the “food swamps” in Los Angeles? Where do tomatoes from Spain wind up? Where are the composters in New York City? For lovers of geography, and of the sociology of food, “Food: an atlas” offers lots of informative and curious distraction.

  • IRI@AGU: Schedule of Events + Q&As

    IRI@AGU: Schedule of Events + Q&As

    Four scientists and one PhD student from the International Research Institute for Climate and Society are attending the 2013 American Geophysical Union’s Fall Meeting. Below are links to Q&As with each of the presenters and the schedule of their posters and presentations.

  • Climate Training for Development Professionals

    Climate Training for Development Professionals

    The International Research Institute for Climate and Society and the U.S. Agency for International Development will launch a new set of training webcasts geared for development professionals who want to be more fluent in the science that underpins their climate change adaptation projects.

  • Certificate Program in Conservation and Sustainability Spring Courses

    Certificate Program in Conservation and Sustainability Spring Courses

    The Earth Institute Center for Environmental Sustainability (EICES) at Columbia University invites you to enroll in courses this Spring via our Certificate Program in Conservation and Environmental Sustainability.