Health23
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How to Talk to Anti-Vaxxers
Research assistant Rachel Alter became a “pro-vaccine troll” so you don’t have to.
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What’s Needed for a Sustainable, Equitable and Healthy Food System?
A report integrates the environmental, health, and social impacts of agriculture into one framework to help us make informed decisions about food.
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Study Finds Sewage Bacteria Lurking in Hudson River Sediments
A new study shows that fecal bacteria from sewage can persist in far greater quantities in near-shore sediments than in the water of the Hudson River.
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Arsenic Contamination is Common in Punjabi Wells, Study Finds
But there’s a pretty simple solution that could protect a lot of people.
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Forging a New Frontier in Climate, Food, and Nutrition
A panel discussion and book launch event outline how better communication can help to bridge the research divide between climate and health.
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The Trump Administration’s Attack on EPA Science and Children’s Health
Government’s first priority should not be to promote business interests, but to protect the lives and health of its people.
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Bring Your Soil For Lead Testing at Open House
To find out if this harmful metal is lingering in your backyard or local park, and to learn how to protect your family, bring a few scoops of soil to the Lamont-Doherty Open House on October 13.
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New Book: Climate Information for Public Health Action
A new textbook edited and written by researchers across Columbia gives the health community a primer on why, when and how climate information can and should be incorporated into health research, policy and practice.
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Corn, Obesity, and Navigating Healthy Eating Choices as a Parent
Our children learn to eat from us. Eat better, fill your plates with dark leafy greens and your kid is bound to follow.
