
Global per capita fish consumption has almost doubled in the last 50 years. And today, about half of all the seafood we eat is produced through fish farming, aquaculture. Can it be done sustainably?

Vicki Ferrini has spent a lot of time working on mapping the ocean floor, and now she’s sailing in the South Pacific to get a closer look.

Ruth DeFries and Jeffrey Sachs have been named University Professors, the highest rank Columbia University bestows on its faculty.

Ecologist Natalie Boelman is headed back to the far north to study birds—this time to the town of Slave Lake, in northern Alberta, Canada, to track the migration of American robins. She will have some schoolchildren in New York remotely helping her as she and her colleagues get to work.

In the field of philanthropy, foundations have been confronted with how to address structural racism and various forms of systemic inequities. How can foundations play a greater role in reducing racial disparities, promoting criminal justice reform, and tackling any range of manifestations of inequality?
New York City has a magnificent system of water supply. It is an example of farsighted long-term leadership and investment without which the modern city of New York could never have been built.

Are you an undergraduate or graduate student at Columbia or Barnard interested in sustainability and the environment? Are you looking for a paid internship this summer? Apply by Friday, April 22, 2016, to intern in the Executive Director’s office.