food web
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Polar Ice, Penguin Tracks and Phytoplankton
Jeff Bowman, a postdoctoral research scientist at the Lamont-Doherty Earth Observatory, is in Antarctica for the field season studying how phytoplankton and bacteria interact. Follow his reports from Palmer Station.
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Ctene Sensations of the Arctic Ocean
One of the goals of Andy Juhl’s and Craig Aumack’s Arctic research is to determine the role of ice algae as a source of nutrition for food webs existing in the water column and at the bottom of the Arctic ocean.
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Settling in to Work and Life in Barrow
While I arrived in Barrow, Alaska on Tuesday, Lamont-Doherty Earth Observatory scientists Andy Juhl and Craig Aumack, and graduate student Kyle Kinzler from Arizona State University, got here one week ago.
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Ecosystems Push South
Warming Climate Drives Plankton and Penguins Poleward
AGU25, the premier Earth and space science conference, takes place December 15-19, 2025 in New Orleans, Louisiana. This year’s theme—Where Science Connects Us—puts in focus how science depends on connection, from the lab to the field to the ballot box. Once again, Lamont-Doherty Earth Observatory and Columbia Climate School scientists, experts, students, and educators are playing an active role, sharing our research and helping shape the future of our planet. #AGU25 Learn More
