ocean acidification
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Lamont-Doherty Earth Observatory: Milestones in Climate Science
Much of the modern understanding of climate change is underpinned by pioneering studies done at Columbia University’s Lamont-Doherty Earth Observatory. Here’s a timeline of significant studies.
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How Climate Change Will Alter Our Food
As the world population continues to grow, global demand for food could increase dramatically by 2050. Yet the impacts of climate change threaten to decrease the quantity and quality of our food supplies.
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World Surf League Teams Up with Columbia to Support Ocean Science
New philanthropy takes an innovative approach
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What Is Ocean Acidification & Why Does It Matter?
Excess carbon dioxide absorbed into the oceans is starting to have profound effects on marine life, from oysters to tiny snails at the base of the food chain. Our scientists explain the changes and what they are learning about ocean acidification in the past.
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Corals and Climate Change
Corals are already facing a host of stressors—from pollution and overfishing to tourism and coastal development—but climate change puts corals at risk from rising temperatures and ocean acidification. The decline of coral reefs will have devastating consequences for the ocean, and for us.
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Matching Funds Boost Contributions through Dec. 31
The Earth Institute will benefit this holiday season from a matching gift from dedicated donor Betsee Parker, who will match your contributions dollar for dollar up to $300,000 this holiday season.
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New Global Maps Detail Human-Caused Ocean Acidification
Oceans Changing in Step with Rising CO2 Emissions
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Photo Essay: Open House at Lamont-Doherty
Bend a rock. Channel your historic ‘birthquake.’ Check out rocks, fossils, sediment cores and more at Lamont’s Open House on Saturday, October 11.
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What Everyone Should Know About Climate Change
Climate scientist William D’Andrea of the Lamont-Doherty Earth Observatory asked young scientists attending a symposium last October, “What do you wish everyone knew about climate change?” He turned the responses into this video, which covers the topic pretty well.
