Sustainability25
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Study: Overuse of Water Threatens Global Food Supply
In recent years, scientists have revealed that we are depleting our global groundwater reserves at an alarming rate. Now researchers have shown that a significant share of this unsustainable water use fuels the global food trade, which means water exhaustion in supplier nations could ripple outward, causing food crises half way across globe.
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Questions about the M.S. in Sustainability Management Program: Ask Marivi
Mariví Perdomo Caba (SUMA ’15) is currently SUMA program manager and the chair of the board at Big Island Group. She splits her time with working with the M.S. in Sustainability Management program and sustainability start-up ventures. Given her unique perspective, she is the perfect person to answer the most common questions asked about the…
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The Progress Toward Sustainability
The effort to ensure that humans can continue to benefit from the miracle of this planet, and increase the distribution of those benefits to all of humanity is well underway. A positive vision of sustainability underlies much of the progress we have made thus far, and will be of increasing importance as the transition to…
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Redefining our Relationship to Energy
MSSM alum Diana McCarthy-Bercury (’16) commuted from New Haven, Conn., to attend the MSSM program from 2012 to 2015. Diana is currently an energy efficiency program manager at Eversource, an electric and natural gas utility in New England, which specializes in energy services. She is determined to leave a mark by not leaving a mark.
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Students Travel to Israel to Experience Current Impacts of Climate Change
Current MPA-ESP Student Tiara Cunningham writes about her experience traveling to Israel with SIPA’s Israel Environmental Delegation.
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How to Get Your Head Around the ‘Circular Economy’
Vincent Aurez, an economist and circular economy consultant for Ernst & Young’s Paris office, spoke about how companies have drawn on intelligent eco-design, and developed or identified new markets for their waste products, to improve profitability while reducing global footprint.
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Institute Seeks Book Proposals for Sustainability Primers
The Education Committee of the Earth Institute faculty is seeking book proposals for a new series of sustainability primers to be published by Columbia University Press. Proposals are due by May 29, 2017.
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Transforming Organizations with Sustainability Management
More and more companies and nonprofits have a chief sustainability officer and are beginning to incorporate sustainability concerns into routine management. The world is slowly starting the transition from today’s economy based on fossil fuels, destruction of ecosystems, and the one time use and disposal of finite resources, to an economy based on renewable resources…
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Talking Sustainability Management: Insights from the Front Lines
On March 29, the Earth Institute and the M.S. in Sustainability Management program will host the event “Transforming Organizations with Sustainability Management.” The four panelists discuss their work and offer advice for students entering the field.
Columbia Climate School is bringing bold ideas, leading experts, and groundbreaking research to Climate Week NYC. Explore our events, stories, and updates as we help shape the conversation on climate action across New York City.
