International Research Institute for Climate and Society17
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What’s Climate Doing to Guatemala’s Coffee?
Diego Pons discusses his recent work on exploring the relationships between several climatic variables and coffee productivity in a region of Guatemala.
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Q&A: Climate Information for Food Systems
Scientists at the International Research Institute for Climate and Society are studying how much climate plays a role in the global food supply, identifying food system vulnerabilities in specific areas, using new kinds of climate information in agricultural modeling, and more.
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Q&A: Using Farmers’ Perceptions as Data
Researchers at IRI have been developing index insurance, which would provide a safety net for farmers who experience devastating climate events such as droughts and floods that severely impact their crop yields.
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The Latest in Subseasonal Climate Prediction
Until recently, predicting rainfall and temperature at the subseasonal timescale (i.e. between two weeks and three months) was considered impossible. That’s beginning to change.
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Lessening the Impacts of Climate Shocks to Agriculture
In this video, IRI’s Lisa Goddard discusses index insurance and forecast-based financing as tools to reduce climate impacts in vulnerable communities.
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Q&A: Forecast-Based Financing for Flash Floods
A Q&A with IRI’s Andrew Kruczkiewicz about a new mechanism for taking early humanitarian action based on weather forecast information and socioeconomic risk analysis.
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American Geophysical Union 2018: Key Events From the Earth Institute
The American Geophysical Union fall meeting takes place Dec. 10-14 in Washington, D.C. Here is a guide to key talks and other events from Columbia’s Earth Institute.
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This Unique Andean Ecosystem is Warming Almost as Fast as the Arctic
One science team is finding out why—and investigating what a warmer, drier future will mean for biodiversity and water supply in Latin America.
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Wildfire Experts: A Journalist’s Guide
A guide to wildfire experts at the Earth Institute.
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