Agriculture5
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How ACToday Builds a Global Community of Climate-Trained Decision Makers
In the last year, project members trained more than 1,600 professionals and graduate students on integrating climate knowledge into food planning and policy, to help combat hunger.
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Food Security Expert Lew Ziska Contributes to Landmark UN Climate Report
Climate change is an ongoing threat to human health and environments—including food and water sources around the world—and the world is running out of time to change course, the report concludes.
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Sea Vegetables Are the Future of Farming
Farming in the ocean requires little more than sun and sea water to provide nutritious food, create jobs, and restore coastlines.
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Apply Now: Virtual Executive Training on Sustainable Investments in Agriculture
The training will review pressing issues related to agricultural investments and introduce practical skills.
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Simultaneous Droughts Could Threaten Global Food Security, Says Study
In a world where many countries depend on agricultural imports, warming climate increases the odds that multiple important crops could fail.
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From Barisal to Khulna
We continued to service our GNSS and RSET-MH equipment measuring land subsidence in coastal Bangladesh. Long distances, poor roads and slow ferries made for very long days, but we were able to complete the work at the sites.
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Can We Feed Billions of Ourselves Without Wrecking the Planet?
A new Earth Institute primer lays out the basics of achieving sustainable agriculture on a global scale.
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Climate Change Is Destroying Honey Production in Kyrgyzstan
The loss of glaciers in Kyrgyzstan is having a devastating impact on water supply for farmers and wildflower pastures, imperiling the country’s renowned honey industry.
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Why COP26 Matters
An interview with Mélody Braun, whose work helps farmers and policy makers implement climate adaptation and management strategies.
